19 Homemade Popsicle Recipes For Those Scorching Summer Days (2024)

Popsicles – there are very few things we'd rather get our hands on, especially when it comes to hot summer nights. And while we admittedly have a thing for ice cream cake, this new icy obsession does the trick at cooling us down, all while retaining tasty textures and flavors. Get ready to cut, puree, freeze, and lick your way to one of life's simple pleasures this Fourth of July, because let's be honest: you're never too old for a popsicle.

Red Wine + Hibiscus Popsicles

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You only need 4 ingredients (and a wine craving) to craft this popsicle recipe. For a two-in-one summer treat, these frozen pops with a *kick* will do! (via Brit + Co.)

Roasted Strawberry + Toasted Coconut Popsicles

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Roast some strawberries. Toast some coconut. These creamy tie-dyed treats are worth every effort. (via Joy The Baker)

Mexican Paletas

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This popsicle recipe infuses frozen treats with the vibrant flavors of Mexican cuisine, making it a delightful and unique summer indulgence. It's a guaranteed crowd-pleaser that will keep you cool and always wanting more. (via Live Eat Learn)

Pineapple, Orange + Banana Popsicles

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Pineapple in a popsicle? Hurry, there's no time to lose! This tropical flavor combo just works. (via Gimme Some Oven)

Chia Rocket Pops

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These spirited 4th of July treats pack a nutritional punch with chia seeds, offering a healthy twist on your classic popsicle. (via Two Spoons)

Mixed Berry Popsicles

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Embrace the natural sweetness of fresh fruits in frozen form with this popsicle recipe that provides a healthy *and* delicious way to beat the summer heat. (via Veggie Society)

Hibiscus, Mint, + Watermelon Popsicles

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The zing of ginger, floral notes of hibiscus, and refreshing essence of minty watermelon all work together to create a tantalizing treat that will surely awaken your taste buds! (via Half Baked Harvest)

Strawberry + Banana Popsicles

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Fall in love with the classic combo of strawberries and bananas all over again. This is the *perfect* way to use up any fresh fruit you happen to have on hand. (via Bless This Mess Please)

Cantaloupe + Lime Popsicles Recipe

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This recipe is summer on a stick! Blend some simple syrup, cantaloupe pieces, and a splash of lime together, then strain and pour into popsicle molds. Now for the hardest part: waiting for the freezer to work its magic! (via Kitchen Confidante)

Chocolate Pumpkin Pie Popiscles

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It doesn't *have* to be fall time to enjoy the rich flavors of pumpkin spice. These popsicles also introduce velvety chocolate into the mix! (via The Endless Meal)

Berry + Lime Popsicles

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If you're in the habit of making your 'sicles in ice cube trays, you'll be totally pleased to see that this recipe doesn't get all fancy with highfalutin molds. Berries and iced tea chill out in simple paper cups, and once they're rock hard, things get real good. (via My Baking Addiction)

Lavender + Lemonade Popsicles

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The floral notes of lavender pair supremely well with tart lemons in this refreshing popsicle recipe. Make these treats ahead of a BBQ or birthday party for guests to enjoy! (via Salt & Lavender)

Chocolate-Covered Strawberry Popsicles

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When you don't have the self-restraint to give up chocolate desserts entirely, play the sweets game smart. These unique pops feature a *little* chocolate with a whole lot of fruit. Pro tip: A dozen of these are a special way to romance your sweetie when it's hot out. (via Chocolate And Carrots)

Piña Colada Popsicles

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Inspired by and certainly made for your summer vacay, one taste of these fruity pops will transport you to only warm and happy places. (via Kitchen Simmer)

Lychee + Rosé Popsicles

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These pops are the epitome of summertime snacking with the girls. Sweet lychee meets a gentle spike of rosé for a good time! (via Takes Two Eggs)

Strawberry, Peach + Coconut Popsicles

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Need something sweet to look forward to after a long day? Strawberries and peaches collide with a splash of coconut milk to create this creamy smoothie on a stick. (via Marla Meredith)

Chia, Strawberry, Raspberry + Mint Popsicles

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Get creative with your latest farmer's market finds. These colorful, nutritious popsicles can be made with a total of five ingredients: strawberries, raspberries, chia seeds, fresh mint and maple syrup. (via Eat Good 4 Life)

Greek Yogurt Popsicles

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What can't Greek yogurt do?! The prime ingredients brings a creaminess like no other to whatever flavor of popsicle you're feeling. (via Feel Good Foodie)

Mango, Salted Coconut + Crushed Peanut Popsicles

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We're going slightly nuts over these frozen ice pops. 😋 The sweetness of mango and coconut mingle enticingly with a salty peanut topping. Gotta love that unexpected crunch! (via The Design Files)

Tell us about your favorite popsicle recipes and summer activities on our latest Instagram post!

This post has been updated.

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Bethany Kosten

Bethany Kosten is a freelance editor at Brit + Co. and an information junkie who is passionate about creating and consuming clever content. Being an idea enthusiast makes her unique, but also — and this is critical — awesome. Side note: Bethany is a serial chips and salsa eater. (Seriously, hide them.)

19 Homemade Popsicle Recipes For Those Scorching Summer Days (2024)

FAQs

Are popsicles good for summer? ›

I can never run away from summer classics like ice cream cones and smoothies. One thing in particular that's undefeated in the summertime are popsicles for sure! It's the best way to not only crave your sweet tooth, but simply just cool down from the hot, blazing sun.

How to make homemade popsicles creamy not icy? ›

Fortunately, there's an easy way to prevent this unwanted outcome by using an unexpected ingredient: cornstarch. When you're creating the mixture for your popsicles, you can add a few teaspoons of cornstarch. Blend it with the rest of your ingredients, then pour the liquid into the popsicle molds as usual.

How long do homemade popsicles last? ›

These homemade popsicles can be stored in the freezer for 2-3 months in an airtight container. Enjoy frozen. Honey. honey is my favorite sweetener to use in this recipe because it's natural, imparts a subtle but delicious flavor, and is not too expensive!

What are the Fourth of July popsicles called? ›

It's the Bomb Pops! With its red, white, and blue colors, the Fourth of July weekend is incomplete without them. But what exactly is a Bomb Pop? This tricolored frozen confection features a rocket-shaped shape.

Do popsicles help with heat exhaustion? ›

There is no tastier way to keep cool than enjoying cool summer treats like popsicles, ice cream, and freezies. The fluids will help rehydrate your body which will also help cool you down.

What ingredient makes popsicles soft? ›

The pectin makes the pops smoother, less icy, and softer to bite. With just a little bit of sugar plus a lemon juice and citric acid to make the flavors even brighter, you have yourself one perfect summer treat.

Why are store bought popsicles softer than homemade? ›

The fast melting, “softer” qualities of commercial popsicles come mostly from a high sugar content. Because sugar syrup freezes at a lower temperature than water, a popsicle is basically a sweet cold syrup contained by a mesh of tiny ice crystals.

Why do you put cornstarch in popsicles? ›

The cornstarch is what keeps the popsicles creamy. It's a little secret ingredient we add to our cream-based popsicles. It makes the popsicle so it's not icy when you bite it, which is essential for flavor and texture.

What causes popsicles to not freeze? ›

The liquid you're making pops with contains alcohol or if it's too high in fat, oil or sugar. The liquid you're making pops with is too soft or has too many solids. For example, if you made a chocolate pop from cocoa and used too high of a cocoa to water ratio, your pop may not freeze.

What can you use instead of lollipop sticks? ›

If you need an alternative to lollipop sticks because you can't find them, try using toothpicks. These are an easy substitute that you can buy at most grocery stores.

What do Californians call popsicles? ›

Which name is more commonly used, popsicle, ice lolly, or ice pop? In California, popsicle would be the most used term, followed by ice pop.

What is a Mexican popsicle called? ›

Though paletas may look like ordinary popsicles, this dessert packs a much larger punch. Paletas are a Mexican frozen treat made from fresh natural fruits such as strawberry and mango or made from rich creamy ingredients such as Chocolate and Sicilian pistachio.

What do Southern people call popsicles? ›

Popsicle. “Popsicle” is the most popular term for the pops – Alabama, Arkansas, Georgia, Illinois, Indiana, Kansas, Kentucky, Mississippi, Nebraska, Ohio, Tennessee, Texas, and West Virginia call them “popsicles.” To me a popsicle has a stick, so no.

Are popsicles a healthy snack? ›

Fruit popsicles can be healthy, refreshing snack, or they can be a vehicle for too much sugar, pesticides, and other junky ingredients. As with many food choices, making your own will result in the very healthiest popsicles, especially since every store-bought pop comes in plastic.

Is ice cream good or bad for you in the summer? ›

Ice cream finds a special place in your heart whenever it's hot. Everyone believes these delicious frozen treats are the best way to cool down in summer. However, experts say ice cream does not have quite the cooling effect and rather raises the body temperature.

Is it good to eat popsicles when you have a fever? ›

Popsicles. Although it seems counterintuitive, popsicles are a great choice when you are ill, and especially when your kids are ill. Proper hydration during illnesses, especially colds and respiratory infections, can help your body thin mucus and reduce congestion.

Why do doctors recommend popsicles? ›

Great option for essential nutrients and energy when experiencing poor appetite, nausea, or mouth pain. Certain popsicles can be loaded in antioxidants, fresh fruits, and natural ingredients.

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