Cajun 15 Bean Soup with Turkey and Andouille Sausage - melissassouthernstylekitchen.com (2024)

This post brought to you by Hurst’s HamBeens Brand

This Cajun 15 Bean Soup with Turkey and Andouille Sausage is a scrumptious way to use leftover turkey from Thanksgiving or any time of year using chicken, too. It begins withHurst’s HamBeens® Cajun 15 Bean Soup®adding chopped turkey, smoked andouille sausage, the famous Louisiana trinity of onion, bell pepper and celery with tomatoes then seasoned with Louisiana-style perfection. Cooked together until the beans are tender and the broth is rich and flavorful then it’s ready to serve with a scoop of rice and hot sauce on the side.

Cajun 15 Bean Soup with Turkey and Andouille Sausage

Guaranteed to warm you up on a cold day this hearty soup is both inexpensive and filling. Hurst’s HamBeens Brand has a long family history and each generation remains committed to providing quality and affordable meal options for families. This soup is a terrific way to re-invent leftovers and Hurst has made it simple by including the seasoning packet with the beans. Do you smoke your turkey for Thanksgiving? That would add a smoky edge to the flavor of this soup and send it over-the-top! Look for Hurst’s Cajun 15 BEAN SOUP in the dry beansectionof grocery stores all across the country. You’ll be so glad you did. How to make Cajun 15 Bean Soup with Turkey and Andouille: (Scroll down for full printable recipe.)

• Prepare Beans – Remove the seasoning pack from beans. Set aside. Rinse beans in a colander removing any debris.
• Soak Beans – Pour into a large pot and cover with 8 cups cold water. Soak on the counter for 8 hours or overnight.
• Prepare –Drain water from beans. Add 8 cups chicken broth, bay leaves and thyme. Bring to a boil.
• Cook – Cover and lower the heat to simmer. Cook covered for 2 hours stirring occasionally.
• Cook Andouille Sausage – Meanwhile, drizzle a large skillet with olive oil. Over medium-high heat brown the andouille sausage. Push to the side or remove to a platter.
• Vegetables and Seasonings – Add the pepper, onion, celery, garlic salt, lemon pepper, black pepper and cumin to the skillet. Saute until softened and beginning to brown.
• Combine – After the beans have cooked for 2 hours add the Cajun seasoning packet, sausage and sauteed vegetables, tomatoes,and turkey. Mix well.
• Finish Cooking – Cover and continue to cook for 30 minutes OR until the beans are tender. When done add parsley then taste and adjust salt to your taste, if needed. Mix well
• Serve with a scoop of rice and hot sauce on the side, if desired.

How to Make the BEST Cajun 15 Bean Soup with Turkey and Andouille Sausage

• Ingredients you’ll need to make homemade Cajun 15 Bean Soup with Turkey and Andouille Sausage: One 20 ozpackage HamBeens® Cajun 15 BEAN SOUP, 8cupswater for soaking, 8cupschicken broth, bay leaves, fresh thyme, smoked andouille sausage, green bell pepper, onion, celery, garlic salt, lemon pepper, black pepper, ground cumin, diced tomatoes with green chiles, roughly chopped turkey, Italian parsley and cooked rice and hot sauce for serving.
• Kitchen tools you’ll need: Large pot, measuring cups and spoons, sharp knife and cutting board, skillet and large spoon.
• This recipe is ideal using leftover holiday turkey. You can also make this soup with rotisserie chicken.
• Cooked rice turns this into a stew of sorts. Servign it with rice is completely options.
• You might also enjoy adding 1/2 cup of dry rice to the soup to cook in the laat 30 minutes, as well.
• Store Cajun 15 Bean Soup with Turkey and Andouille Sausage chilled in the refrigerator for up to 3 days.
• Reheat in single servings in the microwave or in a saucepan over medium heat.

More Soup Recipes to Make

• Better than PaneraBroccoli Cheddar Soup.
• Cheeseburger Soupfeatures everything we love about a burger without the bun.
• Creamy Chicken Noodle Soupwill fill your hungry spot.
• DryLentil Soupis a delicious option that won’t empty your wallet.
• HeartyHamburger Soupis a family favorite.
• Fully Loaded Smashed Potato Soupis comfort in a bowl.
• Vegetable Soup from Love and Lemons.

Disclaimer: This is a sponsored conversation written by me on behalf of Hurst Beans.The opinions and text are all mine. Thank you for being supportive and allowing me to share brands with you that I enjoy.

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Helpful Kitchen Items:

• Dutch Oven
• Kitchen Utensils
• Knives and Chopping Board
• Soup Bowls