Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (2024)

Published: · Modified: by Sula · This post may contain affiliate links · 48 Comments

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Today I bring another way to follow a low carb diet without giving up all desserts and treats!

No matter if you are following a keto, dirty keto, or just plain low carb diet plan, it is pretty tough to find a way to deal with the urge for dessert.

This keto raspberry sauce goes a long way to help with that!

Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (1)

Ingredients needed for this healthy raspberry sauce

  • Sugar free jam – raspberry or strawberry
  • Raspberries – fresh or frozen – 9 - 10 ounces
Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (2)

This sauce is based on my regular raspberry sauce which I used for meringue hearts. The first time I made it, I intended to use sugar-free raspberry jam. But I had trouble finding this item.

Instead, I used strawberry with great success. And of course since then, I found raspberry jam and loved that too. The good news is, this sauce is fantastic with either sugar free strawberry or raspberry jam combined with raspberries.

How to make keto raspberry sauce

This is the easiest sauce ever. Start with the sugar free jam, begin warming it in a small saucepan. Then add the raspberries. If using frozen, no need to thaw first. It’ll just take a few extra minutes to warm them up. I use a spatula to break up any chunks and get them spread evenly in the pan.

Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (3)

Heat this mixture to a boil over medium heat, stirring steadily. I’ll only take a couple minutes. Once it is boiling, cook for about a minute, stirring constantly.

Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (4)

Remove from heat and allow to cool. For a smoother sauce, use an immersion blender and blend the sauce for a minute or two. This will break up any remaining chunks as well as some of the seeds.

Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (5)

Variations/tips/FAQs

How do I make a seedless raspberry sauce?

The immersion blender seems to break up some of the seeds for me, but this is definitely not a seedless sauce. In order to achieve that, you will need to strain the raspberries or the sauce. Please refer to my standard raspberry sauce directions or the notes in the recipe card below.

How do I make a thicker raspberry sauce?

This recipe makes a nice, pourable sauce with just 2 ingredients. But if you want a much thicker sauce, add just a little xanthan gum. I used ¼ teaspoon and felt the sauce was too thick for me, so maybe try ⅛ teaspoon for this quantity of sauce. A little xanthan gum goes a very long way!

Is this the same as keto raspberry compote?

A fruit compote is made by cooking fruit in water with sugar and spices. This recipe just simplifies all that by using jam with the fruit.

What is xanthan gum?

Xanthan gum is a popular additive commonly added to foods as a thickener or stabilizer. It’s created when sugar is fermented by a type of bacteria called Xanthom*onas campestris. The resulting substance is dried and turned into a powder.
When xanthan gum powder is added to a liquid, it quickly disperses and creates a viscous and stable solution. This makes it a great thickening, suspending and stabilizing agent for many products.
Even though it’s made in a lab, it’s a soluble fiber. Soluble fibers are carbs that your body cannot breakdown. Since your body is not able to digest xanthan gum, it does not provide any calories or nutrients. (healthline.com)

Serving suggestions for this low sugar raspberry sauce

This sauce will provide a pop of color and flavor to so many keto desserts!

  • Easy chocolate mousse (keto version)
  • Chocolate Mug Cake
  • Keto No-Bake Cheesecake
  • Keto Cheesecake Fluff
  • Use with keto whipped cream!
  • Especially good on breakfast chaffles!
Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (6)

📖 Recipe

Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (7)

5 from 81 votes

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Keto Raspberry Sauce

This sauce with no added sugar will help with your sweet tooth!

Cook Time5 minutes mins

Total Time5 minutes mins

Course: Dessert

Cuisine: American

Servings: 16

Calories: 14kcal

Author: Sula

Ingredients

  • cup sugar free Strawberry jam or raspberry
  • 9 - 10 oz raspberries fresh or frozen

Instructions

  • In a small saucepan heat jam and raspberries on medium heat. Continue heating until raspberries begin to break up and sauce starts to simmer. Bring to a boil and cook, stirring constantly, for one minute. Remove from heat.

  • If desired, use an immersion blender to break up any remaining raspberry pieces as well as some of the seeds.

  • Allow sauce to cool before use.

Video

Notes

For a seedless sauce, right after cooking pour into a fine mesh strainer placed over a bowl. Use the back of a spoon to press the sauce through the strainer. This will separate almost all the seeds from the sauce.

Nutrition

Calories: 14kcal | Carbohydrates: 4g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 27mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 4mg | Calcium: 4mg | Iron: 1mg

Nutrition values are estimates only, using online calculators. Please verify using your own data.

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Reader Interactions

Comments

  1. Karen

    Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (8)
    Wow I had no idea how easy it was to make raspberry sauce at home - especially KETO! I made exactly as instructed and it turned out perfect. So glad I came across this recipe - it was super tasty and I can't wait to make it again. I served this over Keto pancakes it they were DEVOURED!

    Reply

    • Sula

      So happy you tried this recipe, and thank you for the kind review! As a matter of fact, I'm about to make another batch myself. 🙂

      Reply

  2. Beth

    Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (9)
    Oh wow! This sauce is amazing and so delicious! My whole family loved it and I can't wait to make this lovely sauce again!

    Reply

    • Sula

      Yes I pretty much have it on auto repeat LOL

      Reply

  3. Katherine

    Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (10)
    Such a great hack to use sugar-free jam to make keto raspberry sauce!

    Reply

    • Sula

      Makes it very easy to produce a sauce that will impress!

      Reply

  4. Jen

    Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (11)
    I made this for our pancakes this morning and boy, was it a hit! My kids are already asking if we can have them tomorrow too. It was such a nice change. I could use this for so many things.

    Reply

    • Sula

      Oh yes, we love this sauce on pancakes too!

      Reply

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Keto Raspberry Sauce {only 2 ingredients} - Ovenspiration (2024)

FAQs

What is raspberry sauce made of? ›

Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil. Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached.

How many raspberries for keto? ›

Raspberries

In addition to being one of the healthiest berries, raspberries are a great addition to a low carb or ketogenic diet. In fact, 1 cup (123 grams) of raspberries provides only 7 grams of net carbs, as this serving size has around 15 grams of carbs and 8 grams of fiber ( 12 ).

How many net carbs are in a half a cup of raspberries? ›

Raspberries have 7g carbohydrates per half cup, but 4g of that is fiber according to the USDA Food Composition Database. If you calculate net carbs in raspberries, here's what you get: 7g carbohydrate - 4g fiber = just 3g net carbs in raspberries.

How many carbs are in raspberry sauce? ›

Each tablespoon serving contains about 37 calories, 0 g fat, 0 g cholesterol, 0 g sodium, 9 g carbohydrate, 0 g dietary fiber, 7 g sugars, and 0 g protein.

How to thicken a raspberry sauce? ›

Water & Cornstarch: Cornstarch lightly thickens the sauce. You don't need much, but you must combine it with a little water before using, otherwise you'll have lumps of powdery cornstarch in your finished sauce.

Which berry is the most keto-friendly? ›

Most other fruits are too high in carbs to be eaten regularly on a keto diet, but berries make a great fruit option for keto dieters. Raw strawberries, raspberries, and blackberries are lower in total and net carbs than raw blueberries, making them better choices for the keto diet.

Can you eat too much fruit on keto? ›

Keep in mind that, consumption of fruit on the keto diet should still be limited. Modified keto dieters aim for around 30–50 grams of net carbs per day to maintain ketosis and maximize results, and you could get there quickly with too much fruit.

What is the lowest carb fruit? ›

Watermelon, the sweet summertime treat, is 92% water and the lowest-carb fruit by far, with 7.5 carbs for every 100 grams. It also has lots of vitamins A and C. Enjoy one cup, or 10 watermelon balls if you're feeling fancy.

Can I eat a whole avocado on keto? ›

Avocados

Avocados are a really popular choice with people following the keto diet since a whole avocado contains only 17 g of carbs — of which 14 g is fiber — and 30 g of fat. They are also high in many vitamins and minerals, including potassium and B vitamins.

How many blueberries can I eat on keto? ›

A one-cup serving of blueberries is around 18 grams of net carbohydrates, much higher than the other berries on the list. However, you could most likely fit one-quarter to one-half of a cup into your daily menu while staying in ketosis.

Can I eat bananas on keto? ›

Bananas. Bananas may be great for muscle recovery, reducing bloat, and calming an upset stomach, but they're on the list of foods you can't eat on the keto diet. With 25g of carbs per 100g serving, bananas are too high in carbs.

What is raspberry dressing made of? ›

Mix raspberries and sugar together in a bowl; set aside until mixture is juicy, about 10 minutes. Mash berries using a fork until liquefied. Pour raspberry mixture into a clean jar with a lid; add vinegar, oil, honey, and salt. Cover the jar with a lid and shake until dressing is mixed well.

What is raspberry syrup made of? ›

Directions. Bring water and sugar to a boil in a small saucepan, stirring occasionally, until sugar is dissolved, 5 to 10 minutes. Remove from heat, stir in raspberries, and mash with a potato masher or fork. Let steep for at least 1 hour.

Why is raspberry sauce called Melba? ›

Melba is a sauce made of pureed raspberries and is often used in desserts. According to Snopes, Melba sauce is named after Dame Nellie Melba, an Australian opera singer in the early 20th century.

What are raspberries made out of? ›

A single raspberry is made of many little fruits, or drupelets, clustered together to form a raspberry. The average raspberry has about 100 drupelets, each with its own seed. There are over 200 varieties of raspberries. Raspberries contain 6 grams of fiber per cup, or 21% of your daily value.

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